Showing posts with label High Life. Show all posts
Showing posts with label High Life. Show all posts

Friday, 3 May 2019

En route to Pittsburgh...

I've managed to get a direct flight to Pittsburgh from Heathrow T5, but that doesn't make things any better; it's still a fucking hassle from the word go. I ordered a cab to pick me up at 1230pm, allowing a bit of extra time just in case. Sure enough there were problems. First, the cab driver had to fill up with gas, which took a long time, then there were traffic jams on the motorway and then I had to queue for the bag drop-off, moving from one machine to another because my one piece of out-sized luggage couldn't use the conveyors. I can't understand why I was moved from one line to another as the bag in question had to be placed with the out-sized luggage guys across from where I was standing. I think the woman took a dislike to me for some reason and I hate that as whoever it was, she works for British Airways, my airline of choice. Or I'm paranoid, perhaps that's it.
Close to Gate B38, Terminal Five, London
There was some good news: I managed to get an exit row seat AND a window seat, so in a sense I was upgraded from my original aisle seat. Or was I upgraded? Thinking back, the seats directly in front of me, where my seat, 24c was located, looked suspiciously like premium economy seating, now I come to think of it, so I might have downgraded myself simply by asking for a seat with more leg room. Who knows? And who cares? I've got an exit row seat on the return flight.

But then there was 'security'. I hate 'security'. The lap top comes out, everything goes in the plastic tray and then I have to pass through the scanner and wait on the other side for stuff. Then things calmed down a bit, although my experience of the gaudily coloured Giraffe, an air-side restaurant, left a lot to be desired. Oddly, it bore no resemblance whatsoever to the graceful animal we see on nature programmes. A pretty awful chicken burger with chips and a peppermint tea accompanied by terrible music guaranteed to annoy the Dalai Lama. Inwardly, I was scowling, as I wolfed down the food and got the hell out of there after paying the bill (it was £15 and I think I tipped £2, I'll have to check my credit card statement).

Thankfully, we were through the clouds...
My flight leaves from the B gates so I mosey on over to them, past the duty free shops, the society of the spectacle, which makes me angry again, but eventually I find myself at gate B38 and I take a seat, away from the madding crowd, open up my lap top and start writing. I must remember to go straight to the B gates next time as there are foodservice outlets close to the gate, a Starbucks that I've used before, but now that I've already eaten and need to consider boarding very shortly, I'll pass on a Danish and a mint tea and wait for the in-flight hospitality.

I can't say I'm overly keen on flying. There are so many things about it that I simply don't like, such as turbulence and flying in bad weather. And I'm firmly of the opinion that the weather deteriorates deliberately as soon as it knows I'm flying somewhere. I wake up and there's bright sunshine and clear skies, but as the day presses on, the weather sets in, clouds form, rain falls and, well, there you have it.

It was daylight all the way over...
Right now it's 1532hrs and the skies are brightening up a bit, following rain, but there's still a lot of cloud out there. I've got to go to the gate so I'd better say bye for now. The tarmac is shiny and reflective like a mirror.

The frozen wastelands of Newfoundland...
Pittsburgh, 2100hrs, local time: Getting on board the plane was easy. I stood in front of my seat for a while getting myself sorted out when along came a morbidly obese woman and her husband. Yes, morbidly obese, and I hoped she wasn't planning on taking the middle seat otherwise I'd have been squashed into the wall. Fortunately, she took the aisle and her other half sat next to me with his hairy forearms and bright orange laces on this trainers. He had a very annoying, make that interesting, Kermit the Frog nasal voice, which I'm planning on practising in the hotel bathroom tomorrow, but in all truthfulness, he didn't bother me and nor did she. In fact, they were nice people, at least I think they were, and I felt a little sorry for the woman. She was massive! Alright, I'm exaggerating a bit, but not by much. She managed to squeeze into the seat and sat quietly for the duration of the flight, which was roughly seven and a half hours.

When we broke through the cloud I checked my watch, it was 1710hrs and from then on, when the clock hit 10 past the hour I knocked an hour off the flight time, so a countdown of sorts had begun and I figured that when the clock read 0010hrs (although my watch is analogue, not the 24-hour clock) I'd be virtually there. I tried to imagine myself being at home, so at 1810hrs I would have been boarding a train to Purley, at 1910 I would have been home watching mundane television, probably the One Show or Channel Four News, by 2010, God knows what and so on; and slowly the time passed.

I won't stick my neck out for Giraffe again..
I spent most of my time reading Will Self's Psychogeography, which is a brilliant book, in between trying to read a copy of the New Statesman, which, it has to be said, I found extremely boring, a waste of £4.50 as there was nothing in there by the great man, Will Self. I should have bought the Economist. There was, of course, High Life and John Simpson's column, this month about the Commodore Hotel in Beirut, but that was it. Food punctuated the journey and I took a couple of strolls to the back of the aircraft to stretch my legs. It was a good flight, even if there was thick cloud as we approached Pittsburgh and I hate cloud. I'm talking white-out conditions and then being sandwiched between white-out conditions. While the scenery from the plane's window was never more than cloud below and blue sky above, there was a great moment when I looked out and saw, some distance below, a kind of bank of cloud that resembled a huge wave, a tsunami even, roaring and rolling towards an imaginary shoreline.

People do weird things on planes, like they turn up and start doing stretches in the aisle. Fine, people do that sort of thing on planes, but I can't abide exhibitionists.  On this occasion it was a woman - of a certain age - and it's moments like these that put me off women, I don't know why. I find myself looking at them doing their stretches and thinking 'what is it we men get so excited about?' Perhaps it was just this particular woman, I found her annoying for some reason, but sometimes I get these moments of clarity when I see through the fog and the smoke and mirrors of 'being a bloke' and view women as they're supposed to be viewed, as the human beings they are, and it is both liberating and a little depressing. This woman, in the act of doing her stretches, took away a little of the magic and there's nothing worse, although I think as you get older (and in my case grow up) the magic dissipates and you begin to see the world for what it is rather than what you think it is. At least she wasn't morbidly obese, I thought, as I watched her twist and turn in her white trousers that stopped a few inches short of her ankles.

And once the woman had moved on I started imagining a random scenario, completely out of the blue, involving a gunman who was loose in a restaurant, not in Pittsburgh, but somewhere in Europe, my favourite restaurant, Da Bruno, in Dusseldorf. I escaped through a back door, hid behind it and then slammed it into the gunman as he ran through it in pursuit of yours truly, dropping the gun and enabling me to pick it up and return fire, disabling the terrorist and thwarting whatever evil he was planning, although I guess he'd already committed his evil act, that of shooting innocent people. None of this was true, of course, it was all in my mind.

There was heavy cloud as we started our descent into Pittsburgh and I hate it. I find it disorienting gliding through white-out conditions and not seeing the ground until just before we hit the tarmac. It wasn't as bad as New Delhi when we never saw land until the very last minute before hitting the tarmac with a thud, an instruments-only landing, the pilot said. In New Delhi it wasn't fog or cloud, it was smog.

After we had landed, everything was easy from thereon: immigration was fine (albeit a fairly long wait in the queue); my bags were on the conveyor when I got there, I drew some money from the ATM ($100) jumped into a taxi and here I am. I had cumbersome luggage otherwise I'd have found a train into town.

The hotel's fine and I need to get some sleep, although it's only just gone 2200hrs here in Pittsburgh. That said, for me it's almost 0305hrs so I'm going to say goodnight.

Tuesday, 13 June 2017

In Warsaw... and David Cameron's on the plane!

The first thing worth pointing out is that I never, repeat, NEVER, take an early flight unless it's absolutely necessary; but if I allow somebody else to book my plane ticket... well, what can I say? This morning I had to get up at the crack of dawn (0400hrs) in order to catch the 0725hrs BA flight to Warsaw.

I showered and shaved late last night and then jumped into bed, but was rudely awakened by my iphone alarm at 0400hrs and had 20 minutes to make the final preparations for my trip, namely sort my lap top out, eat a banana and zip up my suitcase. The taxi driver was already waiting outside, but after my trip to Nashville, when the bastard took me to Gatwick instead of Heathrow, I wasn't holding out much hope. In fact, I got a bit worried when he said he was going via Fulham rather than round the M25, but being as it was only 0430hrs I figured there would be no traffic and it was fine.

Once at Terminal Three of Heathrow airport I enjoyed a breakfast of omelette, toast and tea – top marks to the waiter for offering me a free top-up of tea – and then, after a minor wander about I headed for Gate 11 and the flight to Warsaw.

Omelette for breakfast at Oriel, T3.
What amazed me about Terminal Three – although perhaps it's the same for all airport terminals, I don't know, is that very early in the morning it was empty, hardly anybody there. I strolled nonchalantly into the duty free section, sprayed myself with some expensive after shave and then found Oriel and, of course, breakfast. The restaurant was empty but slowly it filled up and before long it was a bustling place along with the rest of the terminal, a bit like watching one of those speeded-up time movies.

Former Prime Minister David Cameron was on the same flight, but I never saw him, although it explains why there was a uniformed copper in the jetty joining the plane to the terminal building. I wonder where he was going? I considered 'having a word' about the in-out referendum he'd been responsible for, but figured it wasn't worth it. "Leave it! He's not worth it!"

The flight was fine, as smooth as you like, until it hit some cloud on the descent into Warsaw, then it got a little bumpy, but nothing to write home about, he said, mildly shitting himself. I know, ultimately, I'm a wimp, but I don't care; and besides, it doesn't really bother me. I'm so used to it these days I just go with the flow.

I'm glad I had breakfast at Oriel because I resent paying BA for an M&S sandwich and a cup of Rosie. No, they should be giving away their food and drink as part of the fare, and, hey, I bet you any money you like that the fare has gone up rather than gone down.

I had some writing to do while in the air and it worked out well, although thanks also (once again) to John Simpson's column in High Life, which is always my saviour on flights long and short. I like Simpson's writing style and I love the stories he tells, this month about a brick he found (and was allowed to keep) in Iraq back in the 1990s. All good stuff in my opinion.

View from room 201, Sheraton, Warsaw...
Having written what I needed to write and not having a book to read – I couldn't fit Steinbeck's East of Eden into my case – I spent the remainder of the flight circling all the destinations I had visited on the High Life route maps and then realised that there were many places around the world that hadn't been graced by my presence. One day, I thought, one day.

Once through passport control and baggage reclaim, it was a short cab ride to the Sheraton Hotel from where I write this. From what I've seen of the hotel so far, it's very good; the room is excellent, not dissimilar to the Hyatt Regency in Irvine, California, except that the weather's not as good.

A curry for lunch – you can't beat a curry for lunch or dinner – and now it's down to work, but I might take a shower and freshen up a little bit first.

Earlier, when I first reached the room after a fairly straightforward check-in process, I did my usual foraging around to check things out: First, the hotel DEFINITELY trusts its guests. Second, the coat hangers are just that, proper coat hangers with hooks; and third, there's a fully-stocked minibar. There's a large double bed, a huge flatscreen television, a decent-looking bathroom, a desk, free WiFi, tea and coffee making facilities, an iron plus an ironing board, a safe and ample wardrobe space. In other words, it's all good – so far – and everything looks neat and tidy as it's all packed away and out of sight.

Room 201, Sheraton, Warsaw, Poland – nice room!

Thursday, 15 September 2016

A Viennese whirl...

Tea and a Bakewell tart, Costa Coffee, South Terminal...
The first problem was getting confirmation. I needed confirmation before I could open up the lap top and book my flight and hotel. A week prior to the trip – and only one day after returning from Vienna – I sat at home and I knew that in seven days I would be back in Austria. Or would I be? Biting the bullet and booking the trip would have been a mistake. What if the meeting was cancelled? So I left it and the lack of any real confirmation continued. As the uncertainty mounted, the flights got more expensive.

I wanted to fly BA, like last time, but as time moved on, the likelihood of those Island Bakery Lemon Melts and a small bottle of red wine – for no extra money – and not forgetting the dulcet tones of the Biggles-like BA pilot, were fading fast. There was, I knew, just one option: easyJet.

I nipped in here to buy a Skipper's Tablecloth
And sure enough, when the meeting was finally fixed and set in stone, the BA flight was far too expensive. so I was left with no other choice than easyJet. Look, I'm not anti-easyJet, it's just that they're not as good as BA. Full stop. But I found myself online, booking my flight and my hotel and quietly regretting the whole thing.

On the train towards Vienna Hbf from Vienna Airport...
It was going to be a rushed trip. Flying out on Sunday evening at 1735hrs, getting into Vienna at 2050 and then jumping on a train to a place called Linz. Last week, somebody in my hotel (the Austria Trend Europa in Vienna) said it was an hour, but the reality was one hour and 52 minutes and that wasn't including the train from the airport to Wien Hbf. But hey, if the flight had been on time, there might not have been a problem. But the flight wasn't on time. It was late. I arrived in Vienna later than scheduled and it had a knock-on effect. I took the train to Wien Hbf, that was fine, but the train to Linz wasn't until 2255hrs. Time for an ice-cold fish burger! I was starving and you might be wondering why. I'll tell you. Once airborne, the easyJet cabin crew calmly announced that they would not be accepting credit or debit cards and were unable to provide receipts. Well, sod that, I thought. I was starving – and while I had a tenner in my wallet, I wanted to use my credit card, because that's what I use when I'm on business and the ten pound note was for my own private use. Furthermore, I didn't want to give those capitalist scum my money, not after being so inconvenienced. So I sat there. I couldn't even stare out of the window because, by the time we'd reached 'our cruising altitude', it was dark. I didn't even read as there was no in-flight magazine for my seat, and even if there had been, I wouldn't have read it. It wouldn't have been anywhere near as good as BA's High Life and yes, I was yearning for John Simpson's monthly column.

Crap wine and the remains of a cold fishburger
When the plane eventually landed, I found a Spar store – another brand, like Lipton's, that you no longer see in the UK (another sign of our decline as a nation) – and bought a cheese and ham sandwich for the train ride to Vienna Hbf, but I was still hungry when I got there, and now I was tired too and the thought of two hours on a train to Linz made me seek solace in a Nordsee fish burger. It looked great in the photograph over the counter so I bought one and a bottle of cheap 'rot' wine (plus a plastic mug). I took the food and drink to a table and it was there, having taken a large bite out of the burger, that I discovered the awful truth: it was stone cold. With an unpleasant expression on my face as if I'd been sucking a Seven Seas Cod Liver Oil lolly, I approached the counter. "This is stone cold, can you heat it up?" The woman looked at me as if I'd stolen her last Rolo. "No, sorry, we don't have any ovens," she said. No ovens? You mean everything is sold stone cold? Well, I didn't ask that question, I simply skulked back to my table and finished the burger, having realised that the Austrians DO eat their fish burgers cold. How do I know? Because as I sat there, pulling a face with every bite, I watched as other people bought the same fish burger, although I did wonder whether they were planning on taking their burgers home to a microwave oven.

And then there was the train journey to Linz. Not one hour, but two, in a train that might well have been in the movie The Great Escape. It was mainly a sleeper train and oh how I would have loved a cabin to myself and a ticket all the way to Bregenz on the border with Switzerland, the train's ultimate destination. But I was alighting at Linz, the first big stop, and sitting in one of the two compartment carriages, like something out of a Harry Potter movie. I shared a compartment with two elderly people, a man and a woman, who got off a couple of stops along the line. Then there was a beefy-looking bloke in a tight tee-shirt, and a fat guy with smelly feet who later stretched out, taken off his shoes and tried to get some shut-eye. He, like me, was travelling to Linz and eventually it was just the two of us in the compartment: him snoring and me sitting there playing with my watch, unable to take in the view outside because it was so dark.

A cold fish burger? No ovens to heat it up? Get out of here!
So let's have a recap. First, no food on the delayed easyJet flight. Then a cold fish burger, courtesy of Nordsee – I won't be going back there in a hurry – and now something else to add to the party. I found my way to the taxi rank, told the driver my destination – the Austria Trend Schillerpark – and what did he say? "That's just five minutes away, you can walk!" So off I went, my suitcase rolling noisily behind me. It was almost 0100hrs when I reached the hotel and the fact that I found the hotel was only thanks to the fat guy from the train who I caught up with while walking. He pointed me in the right direction and soon I was in a lift, heading towards room 306 and a few hours of sleep.

Room 306 of the Austria Trend Schillerpark


The following day I had a hearty breakfast of cereal, a croissant, scrambled egg with two sausages, fresh fruit and a small pot of tea. Later on, after my meeting was over, I made the same journey but in reverse. I took a train from Linz to Vienna Hbf and then a train to the airport where I checked in and then sat in the restaurant next to the gate awaiting my flight. I had around two hours to kill and fortunately time flew by as I'd met Mark – on holiday alone in Vienna – and we passed the time of day (or night in this case) chatting about motorcycles and travelling before it was time for me to stand in the queue, go through security at the gate and then wait to board the plane. It was delayed again, this time for longer than before due to a mechanical issue with the landing gear, and while we were scheduled to depart at 2130hrs, it was nearer 2230hrs when we were finally airborne.

The flight was pleasant enough. The cabin crew accepted credit cards so I enjoyed tea, cookies and some fizzy lemon drink in a can, although somehow I managed to get chocolate over my suit trousers – odd when you consider that the cookies were on the tray and my lap was underneath tray. We landed at Gatwick at past 2300hrs and after queuing for the electronic passport control, my taxi driver failed to show. He eventually arrived having gone to the wrong terminal and soon I was on the last leg of my awful journey. By the time I got to bed it was 0130hrs. Needless to say I went in to work later the following day.